Riseley - Neal's Yard Dairy Select weight:Quarter (~200g) Made in Somerset by Westcombe
$11.68
Description
Made in Somerset by Westcombe Charcuterie using high-welfare British pork and traditional Italian methods
ideal for smaller outdoor spaces
Insert one probe into the breast and one into the leg for precise monitoring
a teak wood worktop is best placed indoors and should be regularly treated with an oil suitable for food
Chipotle BBQ — Smoky
Riseley - Neal's Yard Dairy Select weight:Quarter (~200g) Made in Somerset by WestcombeA washed rind sheeps cheese with a supple, rich paste and a punchy rind that can offer a salty crunch. Made by Village Maid in Berkshire, its savoury, bold, and occasionally hints at smoky bacon. Average age 6 weeks Pasteurised Sheep's MILK, Salt, Cheese Cultures, Vegetarian Coagulant [Portion Guide: post dinner allow 75 120g per person; cheese as main event: 100g 150g]
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